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Quarterdeck Helm

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Quarterdeck Catering

Contract Form

All items Serve 20 people

Appetizers

Shrimp Cocktail $89.95
Maryland Crab Bites (with Thai Chili Mayonnaise) $45.95
Scallops Wrapped in Bacon $69.95
Our famous White Corn Tortilla chips and Fresh Salsa $35.95
New England Clam Chowder $69.95
New England Fish Chowder $69.95

Sides   

Field Green Salad (balsamic vinaigrette) $29.95
Caesar Salad (our stolen caesar dressing) $29.95
Red Potato Salad (made w/olive oil and capers) $29.95
Cole Slaw (Our own homemade) $29.95
Old Style Macaroni Salad (creamy) $29.95
Grilled Assorted Vegetables (dressed with olive oil) $49.95
Corn Bread $19.95
Sliced Ripe Tomatoes (Feta, purple onion & extra virgin olive oil) $49.95

Additions

Grilled Marinated Sirloin Tip Steak $149.95
Chicken Breast (grilled garlic and herb rubbed) $69.95
BBQ St. Louis Pork Ribs (our own rub, smoked with apple wood for 5 hours) $99.95
BBQ Pulled Pork (with soft rolls) $79.95
Hamburgers/Cheese Burgers $89.95
Hot Dogs (with all the extras) $49.95
Grilled Salmon Fillets (served with lemon) $99.95
Grilled Swordfish Steak $149.95
Macaroni and Cheese $49.95
Grilled Portuguese Linguica Sausage (local) $89.95
Italian Sweet Sausage with peppers and onions $89.95
Lobster Salad Rolls $249.00
Lump Crab Salad Rolls $179.00
Shrimp Salad Rolls $149.00

Classical New England Raw Bar

$18.95 per person

Three different types of local oysters
Littleneck and Cherrystone Clams
Jonah Crab Claws
Jumbo Cocktail Shrimp
Served with Fresh Horse Radish, Lemon & limes, Hot Sauce & Cocktail sauce


Shucker $28.00 per hour (upon arrival)

Desserts

Serves 20 - $59.95

Brownies  (thick, chewy & chocolatey) OR
Strawberry shortcake  (our own homemade bisquits) OR
Wild Maine Blueberry Crisp  (homemade whipped cream) OR
Apple Crisp  (made native apples)  

New England Picnic

100/150 guests - $24.95 per person
50/99  guests - $26.95
30/49  guests - $27.95
20/29  guests - $29.95

Lobster Salad Rolls
Clam Chowder
Red Potato Salad
Cole Slaw
Field Green Salad
Pickles & Chips
Bottled water

 

New England Clambake

100/150 guests - $35.95 per person
50/99 guests - $37.95
30/49 guests - $39.95
20/29 guests - $45.95

1 ¼ lb Lobster (Canadian, if possible)
Fresh Steamer Clams (Maine, always)
Cultivated Mussels (with onions, butter, garlic, herbs & wine)
Sour Dough Bread (for sopping)
Grilled Chicken Breast (marinated in our garlic herb rub)
Sliced Tomato Salad  (Extra Virgin Olive Oil, purple onions, & croutons)
Red Potato Salad  (red wine vinegar, extra virgin olive oil, parsley, onions, & capers)
Watermelon
Bottled water

The Essential Clambake

100/150 guests - $32.95 per person
50/99 guests - $34.95
30/49 guests - $37.95
20/29 guests - $43.95

1 ¼ lb Maine Lobster
Fresh Steamer Clams (Maine, always)                           
Cultivated Mussels (with onions, butter, garlic, herbs & wine)
Cole Slaw
Red Potato Salad (red wine vinegar, extra virgin olive oil, parsley, onions, & capers)
Watermelon
Bottled water

Barbeque

100/150 guests - $23.95 per person
50/99 guests - $25.95
30/49 guests - $26.95
20/29 guests - $29.95

Apple Wood Smoked Pork Ribs  (St. Louis)
Grilled Chicken Breast  (marinated in our garlic herb rub)
Pulled Pork  (served with soft buns)
Smoked Brisket
Cole Slaw
Corn Bread
Red Potato Salad (red wine vinegar, extra virgin olive oil, parsley, onions, & capers)
Sliced Tomato Salad  (Extra Virgin olive oil, purple onions, & croutons)
Baked Beans
Watermelon
Bottled water

Grill Menu


100/150 guests - $24.95 per person
50/99 guests - $25.95
30/49 guests - $27.95
20/29 guests - $29.95

Hamburgers 
Grilled Chicken Breast (marinated in our garlic herb rub)
Hot Dogs  (with all the fixings)
Sirloin Tip Steak  (our own marinade)
Red Potato Salad  (red wine vinegar, extra virgin olive oil, parsley, onions, & capers)
Sliced Tomato Salad  (Extra Virgin olive oil, purple onions, & croutons)
Cole Slaw
Corn Bread
Watermelon
Bottled water

 

The Facts


Serving time takes approximately 1 hour. Keep in mind that we will be arriving 1 1/2  hours before serving time. We provide everything needed to cook and serve including:

  • The fire and all the cookware
  • The buffet table
  • The paper goods and plastic and and cups
  • The condiments
  • Buffet service. Prices include 3 hours of service.
  • We even take out the trash!

We do require a running water supply.

RELAX and ENJOY!

 

The Festivities & Finance


Book the event as soon as possible to secure your preferred date with a 25% deposit and signed contract.

Seven days prior to the event, you'll need to provide us with:

  • The guaranteed final head count
  • Any additional a la carte selections
  • The time you would like to be served. This should be as accurate as possible, as three hours of service is included in prices quoted, and starts when we arrive on site. Any service over 3 hours will be billed at $32.00 per server per hour and $55.00 per hour per chef. With the exception of our buffet tables, we do not set up tables or chairs unless specifically arranged for at our hourly rate of $32.00 per staff person per hour. 

The remaining balance will be payable at the conclusion of the event. An 18% service fee will be added to the final bill, along with a 6.25% state tax.

RENTALS: We will be happy to coordinate rentals for a fee of 10% of the rental total. An itemized bill will be provided directly from the rental company.

Save 10% off any of the packages:Pick up your piping hot and ready-to-go meal at the Quarterdeck Fish Market to take home and serve! Includes all paper goods and plastic utensils. Mimimum 20 meals for 10% discount.